The Restaurant at Black Bear Inn
is open to the public and offers patrons an extraordinary culinary experience. The menu is revised each month to take advantage of seasonal
produce, always with an eye on local and organic suppliers. Chef Alex has a passion for the artistic and his imaginative use of ingredients fuses old school technique with surprising, delightful twists. His devotion to cuisine results in the impressive quality of each dish.
Black Bear Inn's tranquil, inviting room captures the spirit of
old Tahoe. As you sit by the fireplace you will be captivated by the rustic elegance of the Great Room. Once seated at your table you will be taken on a journey that will awaken your appetite and
stimulate your palate.
"A must do dining experience in South Lake Tahoe. There is nothing comparable in fine dining anywhere in Tahoe. Don't miss it!" ~ ~ A & J,
Las Vegas
We offer an exceptional array of wines, including many local wines, presented by a knowledgeable wine specialist. Reservations for the restaurant are strongly advised. As our
intimate restaurant grows, a reservation is the only way to be certain you will be seated. After you have secured your table, it will be yours for the evening. Seating begins at 6 pm,
Thursday through Monday.
Contact the restaurant line directly at (530) 327-9339.
Particulars:
- Reservations at (530)327-9339 (Please note that this is not the same as the inn number.)
- Dinner served five nights a week (Thurs through Mon) and seating begins at 6pm.
- The restaurant is open to the public. You do not need to stay at the
inn in order to dine at the restaurant. If you ARE a guest, breakfast is
included in the nightly rate but dinner is separate.
- To purchase a gift certificate to be used in the restaurant, please call us rather than purchasing a gift certificate online.
- Wine and beer available. Corkage fee: $20 for 750 ml.
